Rooted in India, at home in Glasgow.
Kalinga began with a simple conviction — that Indian cuisine deserves the same patience, provenance and craft afforded to any great kitchen in the world.
Our menus showcase regional flavours, exceptional tandoor cooking and carefully selected ingredients, combining traditional techniques with a refined, modern approach. Every dish is thoughtfully prepared to honour the authenticity of Indian cuisine while offering a dining experience that feels both familiar and exciting.
Whether joining us for lunch, dinner or a special occasion, we look forward to welcoming you to Kalinga — a place shaped by respect for tradition, attention to detail and a genuine passion for hospitality.
Chef Sagar Massey.
Chef Sagar Massey is the founder and chef-owner of Angeethi by Sagar Massey, Scotland’s only Indian restaurant to be awarded a Michelin Bib Gourmand.
Driven by a passion for showcasing the true diversity of Indian cuisine, Sagar combines authentic regional flavours with refined techniques and genuine hospitality. Kalinga reflects that same philosophy, offering a distinctive dining experience inspired by India’s rich culinary traditions.
Inspired by India.
India’s cuisine is as diverse as its culture, with every region offering its own unique flavours, traditions and stories. We celebrate that diversity through thoughtfully crafted dishes, traditional cooking methods and the finest ingredients, believing great food begins with respect for tradition and a genuine passion for hospitality.
Where every meal matters.
Kalinga is a place to gather, celebrate and enjoy exceptional Indian cuisine in a warm and welcoming setting. From attentive service to beautifully prepared food, every detail is designed so that each visit is relaxed, memorable and worthy of sharing.
Celebrate with us.
Whether you are planning an intimate celebration, family gathering or corporate event, Kalinga offers the perfect setting for every occasion.
Our team will work with you to create a bespoke dining experience, with carefully curated menus and warm hospitality tailored to your event. To enquire about private dining, please get in touch with our team.
A taste of the experience.
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Join us at the table.
Kalinga is now open in Glasgow. Book your table and experience the depth and diversity of India's kitchens.